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	<title>Mera Recipes &#187; Lime rice</title>
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		<title>LIME RICE</title>
		<link>https://www.merarecipes.com/?p=344</link>
		<comments>https://www.merarecipes.com/?p=344#comments</comments>
		<pubDate>Wed, 10 Oct 2012 11:56:25 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Curries, Rice & Chutney Varieties]]></category>
		<category><![CDATA[Rice varieties]]></category>
		<category><![CDATA[Lime rice]]></category>

		<guid isPermaLink="false">http://recipes.workhomeindia.com/?p=344</guid>
		<description><![CDATA[Lime Rice is a sour South Indian dish. Ideal for meal packs during travel too. Ingredients: 2 cups Rice 2 lemon (extract juice) 6 tbsp Oil ½  tsp Black Mustard seeds Few curry leaves 3-4 green chilies 1/4 tsp. turmeric powder 1/4 cup peanuts Salt (to taste) Procedure of Lime rice: Pressure Cook the rice [&#8230;]]]></description>
				<content:encoded><![CDATA[<p><strong>Lime Rice</strong> is a sour South Indian dish. Ideal for meal packs during travel too.</p>
<p><strong>Ingredients:</strong></p>
<p>2 cups Rice<br />
2 lemon (extract juice)<br />
6 tbsp Oil<br />
½  tsp Black Mustard seeds<br />
Few curry leaves<br />
3-4 green chilies<br />
1/4 tsp. turmeric powder<br />
1/4 cup peanuts<br />
Salt (to taste)</p>
<p><img class="aligncenter size-full wp-image-345" title="lemon rice" src="/wp-content/uploads/2012/10/lemon-rice.jpg" alt="" width="259" height="194" /></p>
<p><strong>Procedure of Lime rice:</strong></p>
<ul>
<li>Pressure Cook the rice and spread on a plate, keep aside. Mix lime juice  and salt to the rice and keep aside.</li>
<li>Heat oil in a pan and add mustard seeds, allow to splutter.</li>
<li>Add peanuts, fry till brown.</li>
<li>Now add green chilies, curry leaves, turmeric powder and fry for 2 minutes.</li>
<li>Switch off the stove and add this to the boiled rice mixed with lemon juice. Mix well.</li>
<li>Lemon rice is ready to be served.</li>
<li>Can be taken with tomato chutney or pickle.</li>
</ul>
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